We were pleased to host Baxter Storey’s Obsessed Connect Day – leading the way in driving down waste, focusing on people, planet & purpose.
The team used our brand new Training & Development Centre for a hands on approach focusing on projects like Waste Knot, Project Knead and Beans is How.
Their chef used our cooking facilities to provide breakfast and lunch using our fantastic products including bacon and our sausage pattys, made from locally sourced pork.
The team visited our factory and saw our sausages being made. Afterwards we organized a small competition hand linking our Traditional Cumberland Sausages with a prize for the best.
It was a great and very educational day, enjoyed by all.
